Manager
Dunkin' Donuts - Franchisee of Dunkin? Donuts
Groton, Gales Ferry and Montville Areas, Groton, CT
The Restaurant Manager has ultimate responsibility for success of the restaurant: Enforce the standards of QSC and safeguard the integrity of the brands Drive sales through operational execution and store marketing Achieve profitability through cost control Manage store liability through Human Resources standards, safety, and security Train and develop Assistant Managers and crew Role-model the standards of performance, appearance, and behavior at all times Responsible for achievi…