We’re looking for enthusiastic and flexible restaurant managers who want to provide fast, fun and friendly service to our customers. If that sounds like you, why not bring your talents and skills to us?
The Assistant Manager is the key support person to Restaurant Manager and they will:
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Enforce the standards of QSC and safeguard the integrity of the brands
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Execute operational systems
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Fulfill accountabilities delegated by Restaurant Manager
- Assist in development of Shift Leaders and crew
- Role-model the standards of performance, appearance, and behavior at all times
- Contributes to achieving profitability through cost controls and shift management. Shift control is a core function of all Managers
Job industries
- Customer Service
- Food & Restaurant
- Management