It’s time to get your piece of the pie!
Ready for a sweet career? Join our team at Perkins Restaurant & Bakery and you’ll discover just what you need to satisfy your sweet tooth.
We are currently hiring for Cooks.
Job Purpose:
Prepares menu items according to company policies, procedures, programs, and performance standards.
Responsibilities of the Cook:
- Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene.
- Uses, maintains, and cleans all kitchen line equipment, plus preparation and storage areas.
- Stocks and rotates products on cooking line.
- Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
- Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures.
- Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
- Communicates with the MOD and coworkers regarding product/service deficiencies, equipment, safety problems, etc.
Sweet never tasted so good!
Click APPLY NOW to submit your application online!