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Company

Burger King

Job Title Assistant Manager
Job Type Full-time
Hours Not Specified
Pay Type Salary
Wages To be determined
Location 45095 Worth Ave.
California, MD 20619 | View map

Burger King Assistant Manager Job Overview

 

Assistant Manager

Burger King offers significant opportunities for growth and career advancement. We are looking for self-motivated leaders to join our team and every hour of every day will present you with new, exciting challenges.

As an Assistant Manager you will be an important member of the team and will be supported with the tools and training needed to succeed in our dynamic organization. With strong performance, you can progress from Assistant Manager to Senior Assistant Manager to Restaurant General Manager, with possibilities for advancement to field positions.

Responsibilities:

  • Supervise and train team members
  • Maintain appropriate inventory levels
  • Ensure customer satisfaction
  • Implement quality improvements

If you feel you meet the above requirements, and would like to be part of a great team and work with people who care, APPLY NOW.

Job requirements

Minimum Age
18+ years old
Additional
  • Basic Computer skills
  • High school diploma or equivalent, with some
  • college preferred
  • Proficient math skills
  • Reliable Transportation
  • Open/Flexible Schedule
  • Good Communication skills
  • Experience in Quick Service Restaurant a plus
  • 1-3 years in a management or supervisory capacity in a restaurant or in the retail /hospitality industry.

Job Benefits

  • Competitive Salaries
  • Career ladder and development programs
  • Monthly Bonus Program
  • Quarterly Restaurant Incentive program
  • Monthly Contests
  • 401K with company contribution levels
  • Promotion from within
  • Uniform clothing allowance
  • Paid Vacation
  • Ongoing Leadership Development
  • Short/Long term disability plans
  • Medical/dental/vision plans
  • Company paid life insurance
  • Semi-Annual Performance reviews

Job industries

- Administration & Office Support
- Customer Service
- Food & Restaurant
- Management
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