Dishwasher

Dishwasher

Responsible for the cleaning and sanitizing of all dishes, small wares and cutlery during the shift, as well as the general cleanliness of the work area.

Duties and Responsibilities

• May be required to assist in the training and development of new team members.
• Cooperation, communication and team work are essential traits for our team.
• Maintains a professional image and proper uniform standards while performing job related tasks.
• Responsible for ensuring dishes, small wares and cutlery are clean and sanitized for Guests while dining with us.
• The health and safety of our Guests is a priority. Cleanliness of the inside and outside of the restaurant must be adhered to in accordance with BPR and local health department expectations.
• Proper practices must be in place to ensure food safety. Controlling time and temperature throughout the flow of food, practicing good personal hygiene and preventing cross-contamination.
• Proper checklists and cleaning schedules are followed to ensure a clean and safe dining environment.
• Maintains the dish machine and equipment following the cleaning and maintenance schedules appropriately.

This location is not accepting phone calls. Please submit your application online by clicking Apply Now.