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NOW HIRING SUB MAKERS!! NO EXPERIENCE NECESSARY!
•30 days ago
| Hours | Part-time |
|---|---|
| Location | 4335 East 82nd Street Indianapolis, Indiana |
About this job
We have a part-time opening for a NOW HIRING SUB MAKERS!! NO EXPERIENCE NECESSARY!.
Must be able to work various shifts per week and be available weekdays and weekends.
- Must have some experience.
- Be authorized to work in the United States.
- Must have reliable transportation.
Wage: 7.25-8.00
Requirements
Looking for a great job?
Tired of smelling like a french fry?
No experience needed!!
At DiBella's, our goal is to make the best sub sandwich you've ever tasted. Every sandwich starts with fresh bread that is baked continuously throughout the day in our store's in-house bakeries, giving the customer the freshest roll possible. We custom prepare every sandwich using the highest quality of meats, cheeses and condiments, complemented by a choice of delicious toppings.
Our restaurants feature comfortable dining rooms and a unique casual atmosphere, reminiscent of a 1940's NY style corner restaurant. We deliver fast and friendly service, always providing the highest quality product.
WE OFFER:
Competitive pay
Meal discounts
Flexible Schedule
Opportunity for advancement
No alcohol service
No late nights or overnights
NO fryers
JOB DESCRIPTION: To provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.
POSITION RESPONSIBILITIES:
Prepare and serve menu items according to portion guidelines.
Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
Prepare hot and cold sandwiches at the customer's request.
display excellent customer service at all times.
Ensure cleanliness of grills, deli counter, counter sink, and more.
Develop a work pace sufficient to handle heavy rushes.
Fulfill all shift duties.
Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
Comply with Health Department Regulations.
Willingness to increase product knowledge over time.
Perform any other duties as assigned by the managers.
PHYSICAL DEMANDS:
Required frequently: standing, walking, kneeling, squatting, bending, reaching, lifting up to 50 lbs.
ESSENTIAL SKILLS AND EXPERIENCE:
Ability to read and interpret documents such as the crew handbook.
Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
Ability to communicate effectively with customers and co-workers.
Tired of smelling like a french fry?
No experience needed!!
At DiBella's, our goal is to make the best sub sandwich you've ever tasted. Every sandwich starts with fresh bread that is baked continuously throughout the day in our store's in-house bakeries, giving the customer the freshest roll possible. We custom prepare every sandwich using the highest quality of meats, cheeses and condiments, complemented by a choice of delicious toppings.
Our restaurants feature comfortable dining rooms and a unique casual atmosphere, reminiscent of a 1940's NY style corner restaurant. We deliver fast and friendly service, always providing the highest quality product.
WE OFFER:
Competitive pay
Meal discounts
Flexible Schedule
Opportunity for advancement
No alcohol service
No late nights or overnights
NO fryers
JOB DESCRIPTION: To provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.
POSITION RESPONSIBILITIES:
Prepare and serve menu items according to portion guidelines.
Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
Prepare hot and cold sandwiches at the customer's request.
display excellent customer service at all times.
Ensure cleanliness of grills, deli counter, counter sink, and more.
Develop a work pace sufficient to handle heavy rushes.
Fulfill all shift duties.
Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
Comply with Health Department Regulations.
Willingness to increase product knowledge over time.
Perform any other duties as assigned by the managers.
PHYSICAL DEMANDS:
Required frequently: standing, walking, kneeling, squatting, bending, reaching, lifting up to 50 lbs.
ESSENTIAL SKILLS AND EXPERIENCE:
Ability to read and interpret documents such as the crew handbook.
Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
Ability to communicate effectively with customers and co-workers.