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About this job

We have a full-time/part-time opening for a Host/Hostess.

Must be able to work various shifts per week.

Wage: COMPETITIVE

Requirements

Primary Responsibilities: Greets (both arriving and departing) and seats all guests in a friendly manner and assists in maintaining the overall guest flow of the restaurant.

Specific Functions and Duties:

  • Opens door for guests arriving and departing.
  • Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities.
  • Manages the Wait List when the restaurant is full.
  • Provides guest assistance to servers as needed.
  • Maintains a clean and organized work area and completes cleaning as assigned
  • Fills out the feature board and inflates balloons.

Qualification Standards:

  • Reading, writing and verbal communication skills required.
  • Mobility required during the entire shift.
  • Transports and carries objects (such as high-chair) up to 15 pounds up to 15 times a shift.
  • Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.

Job Benefits

  • Flexible Hours
  • Competitive Pay
  • Extensive Training
  • Meal Discounts
  • Real Advancement Opportunities