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About this job

"Think outside the bun" and start your new career with Taco Bell!

We're looking for hands-on restaurant operators with demonstrated ability to maintain day-to-day financial controls. Experienced in food handling, equipment maintenance, and facility management. Able to oversee health and safety inspections, and security audits. Assist in motivating and directing crew training, and managing team relations.

Requirements

  • At least one year of food service or high volume retail management experience.

Job Benefits

  • Health Benefits
  • Paid Time Off