Restaurant Manager - Full-time / Part-time

First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and apply the skills necessary through tracking procedure execution, communication, training, development and delivering expected financial results. The Manager is responsible for assessing Associates’ performance to identify opportunities to coach for improvement. The Manager needs to be organized, proactive, excellent with time management, work well in a fast-paced environment and have outstanding customer service skills. For those interested in career advancement, the Manager position is a stepping stone on the path to General Manager and beyond.

We are a fast growing company with the longest established name in the premium burger and milkshake segment of the restaurant industry. We have been delighting our guests with premium products since 1934.  We have a performance-based culture and we select leaders who have a high level of integrity and intellect. Our intensity in executing our mission and vision sets us apart from our competition.  We deliver high quality, great service, and the lowest possible prices. Steak n Shake is selecting leaders with the drive to win who share our desire to lead and dominate for generations to come.

• Minimum of 1 year supervisory experience.
• Proven track record of building sales, increasing profits, people development, and operational improvements.