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Hours Full-time, Part-time
Location 2235 S. Neil Street
Champaign, Illinois

About this job

Cooks

Major responsibilities include:

  • Meal planning in conjunction with chef and managing partner
  • Review recipes prior to preparation of food
  • Assure that all food procedures are followed
  • Coordinate food service with other departments as necessary
  • Assist with the purchase and inventory of the food supply
  • Follow all sanitation guidelines

Job Requirements

  • Minimum of 1 year of food preparation experience required
  • Experience with quantity food preparation preferred
  • Demonstrate cooking skills and ability to follow established menus and recipes
  • Must have the ability to read and speak English