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Preparation Cook/ Dishwasher - Full-time
•30 days ago
| Hours | Full-time |
|---|---|
| Location | 420 Totten Pond Road Waltham, Massachusetts |
About this job
Hilton Garden Inn Boston/Waltham
Overview
Preparation cook is a member of the Food & Beverage Team. S/he prepares and stores food for the hotel restaurant and banquets following IHR's Standard Operating Procedures and Food Safety procedures to ensure consistent quality.
What you will be doing
The Prep Cook/Dishwasher is responsible for assisting the F&B team operations. The following are some responsibilities of this position:
- Preparing foods for restaurant & banquets
- Restocking foods at restaurant
- Washing dishes/pots/pans
- Bussing tables
- Kitchen cleanup
- Putting away food deliveries
- Assisting Exec Chef, F&B Manager, Cooks with various tasks
Requirements
- Able to work well in a team environment and enjoy serving customers in a positive, friendly manner.
- Applicants must have schedule flexibility to work weekends and holidays.
- Both AM and PM shifts available.
Requirements
Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans employer