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Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location 8560 International Drive
Orlando, Florida

About this job

LINE COOKS AT THEIR BEST
When they provide our guests with high quality food made to recipe in a safe and sanitary environment.

OUR SIMPLE DUITIES

  • Continually maintain a clean, safe and sanitary station
  • Prepare every food item to recipe
  • Utilize digital recipe books and Kitchen Display System
  • Work every station on the Kitchen Line
  • Communicate quietly while working on the Line
  • Follow prep list as written by Manager
  • Labels food and ensures proper rotation (FIFO)
  • Maintains proper food levels
  • Properly clean and maintain equipment
  • Assist Prep Cooks when necessary with food preparation
  • Own and solve any guest issue with the guest’s loyalty in mind

OUR POINTS OF INTEGRITY

  • Follow all applicable laws for sale and service of alcohol
  • Follow all health and sanitation standards

OUR OTHER REQUIREMENTS

  • Line Cooks stand and walk a lot up and down stairs
  • Line Cooks are responsible for setting up and cleaning their station
  • Line Cooks are responsible for safely cutting all types of food with a knife
  • Line Cooks are responsible for safely working and cleaning hot and sharp equipment
  • Line Cooks will work in hot kitchens and cold Walk-Ins and Freezers
  • Line Cooks are responsible for working safely with chemicals
  • Line Cooks will work in a sometimes stressful environment
  • Line Cooks will help in every way to ensure the guest has a positive experience

Job Benefits

  • Competitive Pay
  • Flexible Hours
  • Restaurants in over 30 countries
  • Internal Growth
  • Travel Aboard – Be part of our opening teams
  • And much much more………..