Banquet Captain

The NorthPointe Hotel & Conference Center has an immediate opening for an experienced Banquet Captain. This position assists the Catering Events Manager in overseeing banquet staff and coordinating banquet functions to ensure the groups using the banquet facilities at the hotel are completely satisfied.  

PRIMARY RESPONSIBILITIES:

• Assists in conducting training of banquet staff in proper set up, serving and clean up procedures.
• Holds pre-staff meetings with banquet staff to review the specific needs of each group including service procedures, set-up, menus, order of service, and special request.
• May assist in scheduling and assigning duties to banquet staff. 
• Ensures all set up and closing duties are completed as assigned; performs set up and closing duties as needed. 
• Coordinates the timing of each course to correspond with the dining pace of the guests; performs all Banquet Server duties as needed. 
• Prepares for events by organizing and gathering equipment.

Our compensation package includes medical, dental, Life, 401k with match, vacation, PTO, dining and travel discounts, special offers from our business partners, and discount programs for selected cell phone providers.

NorthPointe is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities.

We are proud to be a Drug Free Workplace/EOE. 

Attention to detail                               Adaptability

Communication skills                          Leadership Qualities  

Guest-centric Mentality                      Organizational skills                           

2-5 years of banquet serving or supervisory experience