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Restaurant Line/Prep Cook - Full Time or Part Time
| Hours | Full-time, Part-time, Summer |
|---|---|
| Location | I-70 at Dallas Pike, Exit 11 Valley Grove, West Virginia |
About this job
TravelCenters of America is the nation's largest full-service travel center network. We offer a variety of positions with great advancement opportunities as well as the ability for individuals to try different aspects of our business. Each site has a full-service restaurant, a large convenience store, several fast food concepts, and a service repair shop. We offer a great manager training program for those that wish to advance their career.
As a Grill Prep Cook, you will need to be a team player who can properly cook the food to order and create a smooth flow of menu items from the kitchen to the servers. You are required to maintain a clean, neat, well-stocked area and use safe food handling procedures. As a prep cook, you will need to prepare quality food safely, according to recipes within a specific time frame. These positions require you to stand up to 8 hours during a shift, be able to lift up to 50 pounds, and read and follow recipe instructions.
If you are interested in a career with TravelCenters, click “Apply Now” and start your application process today!
EOE