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in Lake Oswego, OR

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About this job

Hilton Garden Inn Portland/Lake Oswego

Job overview

Steward provides cooks and food servers with clean cooking utensils and serviceware for the guests' dining experience as well as performing general and routine cleaning tasks.

Requirements

  • Knowledge and maintenance of serviceware
  • Basic English language communication skills
  • The ability to lift and move heavy equipment on a continuous basis throughout the shift.
  • Postition requires standing for 4 to 6 hours each shift.

Requirements

Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans employer