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Hours Full-time, Part-time
Location 1325 West 4th Street
Marion, Indiana

About this job

We have a full-time/part-time opening for a Restaurant Manager.

Must be able to work various shifts per week.

Requirements

We are looking for candidates in your area who have a desire to learn and advance. Minimum qualifications include a high school diploma or GED.

  • Possess excellent verbal communication and interpersonal relationship skills.
  • Be dependable, hardworking and have the ability to work under pressure and stressful situations.
  • Be able to work a standard schedule of approximately 40-50 hours per week and be able to perform all essential functions of the job.
  • Possess a valid driver's license from the state of residence with a driving record maintained within company guidelines. Possess a reliable vehicle and auto insurance as a primary to complete daily banking and delivery responsibilities as directed by the General Manager, Supervisor, or Area Director of Operations.

Job Benefits

  • Competitive starting salary
  • Medical Insurance Available
  • Dental Insurance Available