Steward Hiring Event! - Part-time

Steward - Hiring Event!

Click Apply Now to apply. Interviews are taking place in mid-August!

The Steward is responsible for supporting kitchen operations by adhering to all sanitation standards. This is a part-time, event-based position located within the Food and Beverage Department of the Honda Center. Hours for this position fluctuate depending upon arena event schedule.

Examples of Duties/Essential Functions:

• Work in culinary and preparation and pantry spaces throughout arena
• Operate and maintain cleaning equipment and tools, including dishwashing machine, hand wash stations and pot scrubbing stations
• Thoroughly complete all station set-up and breakdown responsibilities
• Ensure clean dishware is stored
• Clean and maintain sanitation areas
• Organize cleaning supplies
• Practice proper work procedures and safety and sanitation standards
• Other duties as assigned

Qualification Standards:

• High School diploma or equivalent
• Minimum 18 years of age
• Solid organizational skills with the ability to handle multiple projects at one time
• Strong communication skills
• Works well with others; establishing and maintaining effective relationships with fellow workers and supervisors
• Working knowledge of state and local health code requirements
• Flexible schedule – candidates must be able to work 90% of all monthly events; ability to work nights, weekends and holidays as required