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in Brandywine, MD

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Hours Full-time, Part-time
Location 15810A Crain Highway
Brandywine, Maryland

About this job

Our workplace is fun, light-hearted, family-oriented and offers the World’s Greatest Opportunities for applicants like you. You could be a part of a team of refreshingly fun people making the World’s Greatest Hamburgers.

 

The Production/Prep Cook is responsible for preparing products, following recipes, setting up and maintaining a picture perfect, bountiful produce bar, according to Fuddruckers SER standards and procedures.

Requirements

  • Minimum 6 months experience in the restaurant industry preferably in the back of the house
  • Minimum of 18 years of age
  • Ability to speak, read and write using a minimal amount of the English language
  • Utilizing cutting glove in accordance to company guidelines
  • Must possess excellent guest service and verbal communication skills
  • Must maintain a positive and upbeat attitude
  • Ability to cross train in other areas in the restaurant
  • Professional appearance required (see uniform standards)
  • Ability to multitask
  • Must be a team player with a high since of urgency
  • Ability to cross train in other areas as needed
  • Activities include, but are not limited to, walking or standing for 6 to 8 hours at a time, reaching, stooping, lifting up to 30 pounds, carrying, talking, and sitting
  • Duties involve the coordination of manual and visual dexterity