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About this job

A Tasty Job Opportunity for a Crew Leader!

At Sub Station II, our restaurants are going places and we want you along for the ride!

*Are you a fun and friendly person who values customers and takes absolute pride in everything you do?
*Do you enjoy working with a team attitude in a fast-paced environment?
*Are you self-motivated with a strong desire for personal and professional growth?
*Do you like keeping your work environment tidy and clean?

If so, come join the team at Sub Station II. We are looking for some Crew Members to join the team, and if you are interested in a fast paced restaurant environment, we invite you to apply! Open availability on Thursdays is a plus!

Job responsibilities:
*Make and maintain food products in accordance with health regulations and company standards.
*Operate all assigned equipment (register, meat slicer, etc.) safely and efficiently.
*Perform any and all other job related duties, including cleaning, to meet the needs of the restaurant.

Requirements:
*At least 18+ years of age.
*Previous experience in a fast food, quick service or casual dining restaurant recommended.
*Subject to a background check and/or drug screening.
*Must be able to perform basic math skills in order to handle money.
*Must be able to work a flexible shift, including nights, weekends and holidays.
*Must be able to lift, pull and/or push up to 40 lbs.
*Must be able to stand for up to an 8 hour shift.
*Must exhibit and use good manners, proper personal hygiene, positive attitude and promptness.
*Must be able to perform under pressure in a high volume quick service restaurant.
*Valid Driver's License and reliable transportation to and from work.

Education/Experience:
*High school diploma or equivalent