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JOB FAIR for Gordon Biersch and P.F. Chang's - Part-time
•30 days ago
| Hours | Part-time |
|---|---|
| Location | Detriot Metro Airport Detroit, Michigan |
About this job
Hojeij Branded Foods AP United is currently looking for passionate individuals in the culinary field for Line and Prep cooks at the new LongHorn Steakhouse and Gordon Biersch facilities located at the Detroit Metropolitan Wayne County Airport (DTW). These locations are brand new facilities with creative, innovative and stylish concepts unlike any airport facility. Longhorns Steakhouse opens within the second week of December and Gordon Biersch opens towards the end of December.
The job positions provide airline guests with outstanding food quality which is equal to or greater than the best street location restaurants in any major city. Line and Prep Cooks ensure that our food is prepared according to our recipes so that it is perfectly seasoned and expertly grilled just the way the guest likes it, Prepares Picture Perfect Food in an efficient and timely manner ensuring that guests are able to unwind and savor their dining experience, and maintains food safety and sanitation quality standards to ensure guest safety.
Job Type: Full-time/ Part-time
ESSENTIAL JOB FUNCTIONS
* Treats all team members, managers and guests with dignity, respect, honesty and integrity
* Exhibits a helpful, upbeat and friendly attitude towards the team, managers and guests
* Consistently follows and supports LongHorn's systems, policies and procedures
* Consistently arrives at work on time and ready to work, neat and well groomed, according to the LongHorn Appearance Code
* Displays the ability to work on multiple tasks at once and maintains a calm demeanor during stressful situations
* Displays teamwork every shift by communicating with and assisting others to ensure a great guest experience
* Adheres to and practices all food safety and sanitation standards, laws and LongHorn guidelines every shift
* Adheres to and practices all alcohol awareness standards and laws every shift
* Uses equipment safely as directed to grill, deep fry, bake, broil, steam, microwave and slice raw and prepared food to recipe specifications
* Displays knowledge of recipes by preparing quality food to the correct specifications quickly and efficiently
* Prepares correct amount of food and the correct items indicated on the prep sheet and POS tickets
* Displays a sense of urgency when preparing menu items for guests and meets service time standards
* Properly stocks, stores and rotates food products according to health standards and LongHorn guidelines
* Cleans areas of the restaurant and equipment according to LongHorn Utility Program standards as assigned by management
* Completes additional cleaning projects as assigned
ESSENTIAL PHYSICAL REQUIREMENTS
* Performs duties that require bending, lifting, reaching, twisting and transporting of items (weighing up to 100 pounds)
* Works by standing and moving in confined workspace up to 8 hours or longer if needed
Qualifications:
1.Some previous work-related skill, knowledge, or experience in a similar job role.
2.Stable employment history
3.Food Production - Knowledge of techniques and equipment for harvesting food products (both plant and animal) for consumption, including storage/handling techniques.
4. Production and Processing - Knowledge of raw materials, production processes, and other techniques for maximizing effective distribution of goods.
5. High school diploma required.
6. Culinary degree preferred but not required for employment eligibility.
Employment Restrictions:
Need to pass an FBI based criminal history check to become eligible for employment.
Company Perks:
Our company provides free lunches during your break time from our array of brands such as PF Changs, Texas Long Horns, and Chick-fil-A, amongst many more.
Company Information:
Hojeij Branded Foods (HBF) specialize in providing restaurants in the top airports in the United States. We has over 30 popular and widely recognized brands in our portfolio. We provide the traveling public with outstanding food and beverage quality; which is equal to or greater than the best street location restaurants in any major city. We also strongly focus on the guest experience by providing outstanding quality, energetic, caring, and sincere hospitality. We make every effort to increase the intent of return per every guest we encounter.
*Our Portfolio
◦P.F. Chang's China Bistro * Cat Cora's Kitchen (Celebrity Chef) * Cat Cora's Gourmet Market (Celebrity Chef) * Ruby Tuesday * Coffee Bean & Tea Leaf * Pinkberry * G Garvin Low Country by Chef G Garvin * Atlanta Hawks Highlight Factory Bar & Grill * Chick-fil-A * McDonalds (subtenant) * Pei Wei * Gordon Biersch Brewery Restaurant * Nature's Kitchen * Boars Head Deli * Abica Coffee * Qdoba Mexican Grill * Tap A Gastropub * U Food Grill * Wendy's * The Plant Cafe Organic * Popeye's * Frankly Speaking Hebrew National Hot Dogs * Varasano's Pizzeria * Tamarind Seed Thai Street Food * Seattle's Best Coffee * A Piece of Cake * Boardwalk Fresh Burger & Fries (Subtenant) * Manchu Wok * Goldberg's Bagel Company & Deli * Fujisan Sushi * Freshens * The Bar * The A Bar * Q Bar * Panda Express (Subtenant) * Nature's Table * Krystal Hamburger * Cosi * Currito's Burritos without Borders * Villa Fresh Italian Pizza * Arby's
The job positions provide airline guests with outstanding food quality which is equal to or greater than the best street location restaurants in any major city. Line and Prep Cooks ensure that our food is prepared according to our recipes so that it is perfectly seasoned and expertly grilled just the way the guest likes it, Prepares Picture Perfect Food in an efficient and timely manner ensuring that guests are able to unwind and savor their dining experience, and maintains food safety and sanitation quality standards to ensure guest safety.
Job Type: Full-time/ Part-time
ESSENTIAL JOB FUNCTIONS
* Treats all team members, managers and guests with dignity, respect, honesty and integrity
* Exhibits a helpful, upbeat and friendly attitude towards the team, managers and guests
* Consistently follows and supports LongHorn's systems, policies and procedures
* Consistently arrives at work on time and ready to work, neat and well groomed, according to the LongHorn Appearance Code
* Displays the ability to work on multiple tasks at once and maintains a calm demeanor during stressful situations
* Displays teamwork every shift by communicating with and assisting others to ensure a great guest experience
* Adheres to and practices all food safety and sanitation standards, laws and LongHorn guidelines every shift
* Adheres to and practices all alcohol awareness standards and laws every shift
* Uses equipment safely as directed to grill, deep fry, bake, broil, steam, microwave and slice raw and prepared food to recipe specifications
* Displays knowledge of recipes by preparing quality food to the correct specifications quickly and efficiently
* Prepares correct amount of food and the correct items indicated on the prep sheet and POS tickets
* Displays a sense of urgency when preparing menu items for guests and meets service time standards
* Properly stocks, stores and rotates food products according to health standards and LongHorn guidelines
* Cleans areas of the restaurant and equipment according to LongHorn Utility Program standards as assigned by management
* Completes additional cleaning projects as assigned
ESSENTIAL PHYSICAL REQUIREMENTS
* Performs duties that require bending, lifting, reaching, twisting and transporting of items (weighing up to 100 pounds)
* Works by standing and moving in confined workspace up to 8 hours or longer if needed
Qualifications:
1.Some previous work-related skill, knowledge, or experience in a similar job role.
2.Stable employment history
3.Food Production - Knowledge of techniques and equipment for harvesting food products (both plant and animal) for consumption, including storage/handling techniques.
4. Production and Processing - Knowledge of raw materials, production processes, and other techniques for maximizing effective distribution of goods.
5. High school diploma required.
6. Culinary degree preferred but not required for employment eligibility.
Employment Restrictions:
Need to pass an FBI based criminal history check to become eligible for employment.
Company Perks:
Our company provides free lunches during your break time from our array of brands such as PF Changs, Texas Long Horns, and Chick-fil-A, amongst many more.
Company Information:
Hojeij Branded Foods (HBF) specialize in providing restaurants in the top airports in the United States. We has over 30 popular and widely recognized brands in our portfolio. We provide the traveling public with outstanding food and beverage quality; which is equal to or greater than the best street location restaurants in any major city. We also strongly focus on the guest experience by providing outstanding quality, energetic, caring, and sincere hospitality. We make every effort to increase the intent of return per every guest we encounter.
*Our Portfolio
◦P.F. Chang's China Bistro * Cat Cora's Kitchen (Celebrity Chef) * Cat Cora's Gourmet Market (Celebrity Chef) * Ruby Tuesday * Coffee Bean & Tea Leaf * Pinkberry * G Garvin Low Country by Chef G Garvin * Atlanta Hawks Highlight Factory Bar & Grill * Chick-fil-A * McDonalds (subtenant) * Pei Wei * Gordon Biersch Brewery Restaurant * Nature's Kitchen * Boars Head Deli * Abica Coffee * Qdoba Mexican Grill * Tap A Gastropub * U Food Grill * Wendy's * The Plant Cafe Organic * Popeye's * Frankly Speaking Hebrew National Hot Dogs * Varasano's Pizzeria * Tamarind Seed Thai Street Food * Seattle's Best Coffee * A Piece of Cake * Boardwalk Fresh Burger & Fries (Subtenant) * Manchu Wok * Goldberg's Bagel Company & Deli * Fujisan Sushi * Freshens * The Bar * The A Bar * Q Bar * Panda Express (Subtenant) * Nature's Table * Krystal Hamburger * Cosi * Currito's Burritos without Borders * Villa Fresh Italian Pizza * Arby's