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Hours Seasonal Part-time
Location Chicago, IL
Chicago, Illinois

About this job


Overview: The Busperson's primary responsibility is to maintain a clean and inviting dining room and clean and stocked work station. Perform other duties as assigned.

Essential Functions:
Follows Food Division Standards and Best Practices
Clear and set tables according to company standards
Sort plate ware, glassware, and flatware in the dish room
Responsible for recycling where applicable
Ensure dining room is properly set for customer service
Perform daily cleaning tasks as assigned
Effectively deal with multiple customers
Communicate customer requests/concerns and service flow issues to
associates and manager on duty
Be knowledgeable of servers' duties and responsibilities, table numbers,
and station assignments
Follow food safety standards and maintain work area and equipment in
accordance with Health Department standards
Demonstrate MAGIC selling skills
Open and close area following appropriate checklist, verifying completion
with Manager on Duty prior to leaving the area
Assist servers and expeditors and run food to customers when needed
Maintain stock levels and standards in product presentation
Collect trash and discard in the appropriate compacting receptacle
Follow station specific duties and responsibilities
Maintain personal hygiene and professional dress code to comply with Food
Division and Health Department standards
Regular, dependable attendance & punctuality

Qualifications:
Education/Experience: No specific educational accomplishment is
necessary. Previous restaurant/hospitality
experience is preferred but not required. Health
department license or certification and/or
alcohol certification as required by state or local
requirement.
Communication Skills: Ability to read, write, and interpret instructional
documents such as safety rules, reports, and
procedure manuals. Excellent written and verbal
communication skills. Ability to communicate in
Spanish is preferred but not required.
Mathematical Skills: Basic math functions such as addition,
subtraction, multiplication, and division. Able to
use a calculator. Must be able to make change
using American monetary units.
Reasoning Ability: Must be able to work independently with minimal
supervision. Must be able to follow instructions.
Physical Demands:This position involves regular walking, standing,
hearing and talking. May occasionally involve
stooping, kneeling, or crouching. Must be able
to move and/or lift at least 30 lbs. Involves close
vision, color vision, depth perception, and focus
adjustment.
Other skills: Must possess excellent customer service skills.
Must be able to work effectively in a fast-paced
environment.
Work Hours: Ability to work a flexible schedule based on
department and store/company needs.


Working Conditions: Reasonable accommodations have been made to enable individuals with disabilities to perform essential job functions. Work generally occurs in an office environment with moderate temperature and noise level.

Disclaimer
This job description is not all inclusive. In addition, Macy's, Inc. reserves the right to amend this job description at any time. Macy's, Inc. is an Equal Opportunity Employer, committed to a diverse and inclusive work environment.

Macy's Inc., including Macy's and Bloomingdale's, will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of SFPC Art.49.



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