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About this job

We are opening our 9th restaurant this Spring and hiring all positions including grill, prep, cashiers and line crew.

Our line crew is responsible for creating exceptional guest experiences through greeting guests genuinely and personalized customer service. The line crew enthusiastically educates our guests about our menu and assembles orders as requested.

Tasks include: keeping the serving line, dining room and restrooms clean and organized, following recipes and procedures to maintain food quality and consistency, and adhering to safety and sanitation procedures.

We are committed to training and supporting each team member to help you reach your goals and to have you grow with us.

Having fun is a must!