You might also like
in Kansas City, MO
- $45,000.00 to $55,000.00
Verified per year Firehouse Subs • 30d agoUrgently hiring 6.2 mi Use left and right arrow keys to navigate - Arrow Senior Living • 9h ago
Just posted Urgently hiring 16.6 mi Use left and right arrow keys to navigate - Arrow Senior Living • 9h ago
Just posted Urgently hiring 17.7 mi Use left and right arrow keys to navigate - $13
est. per hour Buffalo Wild Wings • 1h agoUrgently hiring 5.7 mi Use left and right arrow keys to navigate - $13
est. per hour Buffalo Wild Wings • 1h agoUrgently hiring 5.7 mi Use left and right arrow keys to navigate
Food Service Coordinator - Part-time
| Hours | Part-time |
|---|---|
| Location | 6301 Rockhill Road, Suite 300 Kansas City, Missouri |
About this job
We have a part-time opening for a Food Service Coordinator.
Must be able to work various shifts per week.
- Must have a high school diploma or equivalent.
- Be authorized to work in the United States.
Wage: 10.00 - 12.00
Requirements
POSITION SUMMARY:
The Food Service Coordinator is responsible for overseeing the planning, development, implementation and evaluation of the Child Nutrition Program for the club, including meal planning and preparation, service, maintenance and clean-up of the cafeteria. Review and monitor the operations and activities of the cafeteria, provide leadership, supervision and training to program and volunteer staff; manage budgets and control expenses as assigned.
QUALIFICATION REQUIREMENTS:
Knowledge
- Knowledge and understanding of all State licensing requirements for Child Care Center Food Service
- Understanding of operations, services and activities of a child nutrition program
- Management skills to analyze programs, policies and operation needs
- Principles and methods of planning and preparing meals in large quantity for club members
- Principles and practices of program development and administration
- Operating policies, rules and procedures of the BGC
- Federal and State regulations governing child nutrition programs
- Sanitation and safety procedures related to cafeterias
- Pertinent Federal, State and local laws, code and regulations
Education
High School Diploma or equivalent and Food Service License required. Valid driver's license and good driving record required. Must be able to meet background check requirements.
Experience
Minimum of two years experience in the operation of a Boys & Girls Club (or similar organization) preferred. Administrative or supervisory experience in a food service or institutional food service program including planning and preparation of food in large quantities, supervision of employees, food purchasing, menu planning, inventory, and financial reporting. Must be able to meet background and motor vehicle check requirements.