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Hours Full-time, Part-time
Location 405 N. Atlantic Avenue Unit 3
Ocean City, Maryland

About this job

We are always looking for motivated, enthusiastic people to join our growing team.

  • Develop store managers who exceed guest expectations, grow sales and maximize profit by rigorously selecting, diligently training and thoughtfully coaching and mentoring staff.
  • Execute all aspects of food safety through RFSS
  • Execute and implement equipment maintenance schedules
  • Speed of Service reviews
  • Implement incentives to improve speed of service and product quality
  • Ensure all stores are adequately staffed with quality Team Members and Shift Supervisors
         - Oversee monthly payroll budgets
         - Oversee scheduling and training of individual shops of 75 to 100 employee
  • Maintain management depth by regularly planning for succession, actively recruiting and critically selecting internal and external Store Manager candidates.
  • Oversee production and distribution of all baked goods in the district and ensure fresh timely deliveries to all stores
  • Food Safety Initiatives:
  • Planning and distribution of all baked goods to shops in the district
  • Vehicle Safety
  • Manage the district P&L including cost of goods sold and operating expenses
  • Follow up on all customer and employee complaints and ensure necessary corrective measures at store level
  • Coordinate all activities associated with timely new store openings
  • Familiarity with Excel, Word, Quick Books required

Did we mention the free coffee?
Fill out our online application and start your new career today.

Job Benefits

  • Salary $52K - $65K
  • Bonus $10K - $15K
  • Health Insurance
  • 401K
  • Sick Leave
  • Auto