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in Providence, RI

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Hours Full-time, Part-time
Location providence, Rhode Island

About this job

Find the Ingredients for a Great Career!

Sodexo is seeking an Executive Chef 1 for an acute care hospital located in North Providence, RI. This hands-on position will have daily responsibilities with food production for both the patient meal service as well as Retail venues. Experience with inventory, purchasing, food costing, supervision of an hourly team and Catering experience is desired.

In this job, you will direct and participate in all of the daily food operations for retail, catering and Patient Meal services.

Key responsibilities for this position include:

purchasing Supervising front line staff in the daily caf operations Ensure consistency in service quality and food presentation Menu development Cash handling/management Working with unit financials HR Functions Training Direct customer interactions

If you are an experienced Chef with high energy and want to make an impact, consider applying today!

Click here to learn more about Sodexo Health Care

Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you.

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Position Summary

Designs, supervises, coordinates and participates in activities of cooks and other kitchen personnel in a small account. This position is recognized as the technical expert, teacher and trainer for other chefs and cooks within the account. Selects and develops recipes and other items for clients. Develops menu, implements and trains HACCP, oversees/purchases food, establishes production levels and inventory controls, interviews and hires new chefs, manages/controls food cost issues and offer solutions. May cook selected items, and plan or price menus. Typically has chefs and cooks reporting to this position.

Qualifications & Requirements

Basic Education Requirement - Technical, Trade, or Vocational School Degree

Basic Management Experience - 1 year

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo will require a background check and may require a drug screen for this position.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer

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