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Use left and right arrow keys to navigate
Hours Full-time
Location Owensboro, KY
Owensboro, Kentucky

About this job

  • We have an opening for a Full Time FOOD SVC, COMMISSARY.
  • Location:  1201 Pleasant Valley Road, Owensboro, KY, 42303.  Note: online applications accepted only.
  • Schedule:  Must have availability from 6:00AM - 7:00PM.
  • Requirement:  Experience is not required but is preferred.

 

If you have a positive attitude and a love for learning, you may be interested in joining our team.

 

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison’s hospital kitchens, restaurants and cafés feature socially responsible practices and exceptional guest experiences. The company’s Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. The Atlanta-based company was named one of Modern Healthcare magazine’s “Top 100 Best Places to Work in Healthcare in 2013” and one of Training Magazine’s top 125 for 2014.  

 

 

Full time associates at Morrison Healthcare are offered many fantastic benefits such as:

  • Medical
  • Dental
  • Vision
  • Flexible Spending Accounts (FSAs)
  • Commuter Benefits
  • Wellness Program
  • Employee Assistance Program
  • Life Insurance for Associates and Eligible Dependents
  • Short Term Disability (STD) and Long Term Disability (LTD)
  • Accidental Death & Dismemberment (AD&D) Insurance
  • Discount Marketplace
  • And other voluntary benefits

 

 



Summary: Prepares, presents and serves food.

Essential Duties and Responsibilities:
  • Serves food and maintains points of service and beverage stations for product and cleanliness.
  • Preps fresh fruits and vegetables.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Prepares and serves branded products according to brand specification following specified recipes and portion control.
  • Assembles products to service, including front-line finish product cooking.
  • Assists cook and senior food-service worker.
  • Operates induction burners, ovens, grills, fryers, mechanical cutting equipment, mixers and other manual kitchen utensils.
  • Completes food production records.
  • Prepares items on the grill, in the pizza oven and exhibition style.
  • Completes daily, weekly and monthly cleaning.
  • Serves customers in an efficient, friendly manner, resolving concerns when necessary.
  • Interacts with coworkers to ensure compliance with company service standards, and inventory and cash-control procedures.
  • Performs other duties as assigned.

 

About Compass Group: Achieving leadership in the foodservice industry
 

Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.

 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.



Req ID: 33477