FOOD SVC UTILITY (PART-TIME) Now Hiring 5 to begin ASAP!

 

• We have an opening for several part-time FOOD SVC UTILITY positions.
• Location: Valdosta State Univ. - 1500 N. Patterson St.  Valdosta, GA  31698  Note: online applications accepted only.
• Schedule:  P/T, Hours TBD
• Requirement:  Custodial and/or kitchen utility experience is preferred.

 

If you have a positive attitude and a love for learning, you may be interested in joining our team.

 

Chartwells Higher Education brings fresh ideas and innovative concepts to higher education foodservice. We have quickly established ourselves as the leading college and university foodservice partner in the industry, and were twice named the Fastest Growing Brand by Nations Restaurant News. While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition. We foster development in a setting where mobility, teamwork, and communication flourish.

 

 

Full time associates at Chartwells Higher Education are offered many fantastic benefits such as:

• Medical
• Dental
• Vision
• Flexible Spending Accounts (FSAs)
• Commuter Benefits
• Wellness Program
• Employee Assistance Program
• Life Insurance for Associates and Eligible Dependents
• Short Term Disability (STD) and Long Term Disability (LTD)
• Accidental Death & Dismemberment (AD&D) Insurance
• Discount Marketplace
• And other voluntary benefits

Summary: Ensures sanitary kitchen, galley and common areas. Maintains kitchen work areas, equipment and utensils in clean and orderly condition.

Essential Duties and Responsibilities:

• Provides quality customer service through one-on-one attention to detail.
• Ensures highest sanitary standards are maintained in accordance with company, client and government requirements.
• Plans cleaning and work schedules.
• Advises management of purchasing needs with a focus on minimizing waste and avoiding product shortages.
• Ensures good order and maintenance of all equipment; immediately reports deficiencies to supervisor.
• Sorts, counts, folds, marks and carries linens; makes beds.
• Cleans lobbies, lounges, restrooms, corridors, elevators and stairways.
• Sweeps, scrubs, waxes and polishes floors.
• Transports trash to disposal area.
• Replenishes bathroom supplies.
• Inventories stock to ensure adequate supplies.
• Cleans and sanitizes galley and dining areas.
• Breaks down and cleans steam table.
• Washes pots, pans, dishes and utensils.
• Refills condiments and stock as needed.
• Preps food when applicable.
• Makes and/or fills coffee, juice, tea and other available beverages.
• Contributes to the team; exhibits professionalism with customers, fellow employees and others.
• Performs other duties as assigned.

 

About Compass Group: Achieving leadership in the foodservice industry
 

Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.

 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

 

Req ID: 17354