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in Berkshire, OH
$12est. per hour - $12
est. per hour - $12
est. per hour - $12
est. per hour - $12
est. per hour
Bartender - Full-time / Part-time
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | berkshire, Ohio |
About this job
Bartender
Selected Position
Job Reference
183137
Job Category
Bar
Location
Mercure Windsor Castle Hotel
Country
United Kingdom
Region
South East (England)
State
Berkshire
Job Level
Job
Period contract
-
Working time
Full Time
Type of management
Managed hotel
Contact
Andi MacSporran 01753851577
Key tasks
Lounge - Cocktail Bartender
Salary: Competitive + Gratuities & benefits
Location: Windsor
4 star destination hotel in the Windsor High Street we are currently recruiting for an experienced Bartender to join our vibrant and enthusiastic team.
As the Bartender, you will be our 'ambassador on the guests journey' through their day in the hotel.
From morning coffee with The Guard marching by, to Afternoon Tea in The Lounge - Pre dinner aperitifs and cocktails to wines with dinner in our restaurant. and finally digestives and late night drinks in our bar
You will be expected to run the daily operation, serving food items, preparing and creating all beverages and high quality cocktails for our guests. You should have wine, cocktail and spirit knowledge.
Ideally from a hotel or cruise line or upscale bar background. You must have exceptional customer service skills and be focused on delivering the highest possible levels of service to our guests.
Main Duties:
To recognise to the needs and comfort of the guest throughout service, as our main focus is guest relation and satisfaction, and to lead by example.
Interact with guests in a warm and hospitable manner and to acknowledge our regular guests
To be part of a philosophy of excellence..
Possess complete & thorough knowledge of the food & beverage items for The Bar and lounge, as well as the other areas of the hotel.
Accurately process the orders received using Epos system.
Take responsibility for the presentation and the smooth running of the Bar with attention paid to service and our guests.
Maintain and deliver consistent company standards.
Skills:
Previous experience as a Bartender in hotel, cruise line or upscale bar
A good approach to teamwork
Excellent communication skills
Superb attention to detail
Excellent personal presentation
Flexibility to work on rota a must.
To apply for the role of Bartender:
In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Passport documentation will be required at interview stage.
Career progression: WSET courses & opportunities to grow within our hotel and to work with our group internationally.
What profile are you looking for?
Minimum experience required :
1 to 2 years
Education level :
Vocational education
Areas of study :
Food and beverage
Languages essential :
English (Primary tongue)
Optional languages :
-
Skills required :
Customer focussed
Excellent command of the English language
NO staff accommodation available
-
What profile are you looking for?
Minimum experience required :
1 to 2 years
Education level :
Vocational education
Areas of study :
Food and beverage
Languages essential :
English (Primary tongue)
Optional languages :
-
Skills required :
-
Micros
Mercure and its people
Hotels with individuality, passion for service and committed to quality and guest satisfaction.
Join a team of warm and friendly professionals who will share their love for hospitality.
Selected Position
Job Reference
183137
Job Category
Bar
Location
Mercure Windsor Castle Hotel
Country
United Kingdom
Region
South East (England)
State
Berkshire
Job Level
Job
Period contract
-
Working time
Full Time
Type of management
Managed hotel
Contact
Andi MacSporran 01753851577
Key tasks
Lounge - Cocktail Bartender
Salary: Competitive + Gratuities & benefits
Location: Windsor
4 star destination hotel in the Windsor High Street we are currently recruiting for an experienced Bartender to join our vibrant and enthusiastic team.
As the Bartender, you will be our 'ambassador on the guests journey' through their day in the hotel.
From morning coffee with The Guard marching by, to Afternoon Tea in The Lounge - Pre dinner aperitifs and cocktails to wines with dinner in our restaurant. and finally digestives and late night drinks in our bar
You will be expected to run the daily operation, serving food items, preparing and creating all beverages and high quality cocktails for our guests. You should have wine, cocktail and spirit knowledge.
Ideally from a hotel or cruise line or upscale bar background. You must have exceptional customer service skills and be focused on delivering the highest possible levels of service to our guests.
Main Duties:
To recognise to the needs and comfort of the guest throughout service, as our main focus is guest relation and satisfaction, and to lead by example.
Interact with guests in a warm and hospitable manner and to acknowledge our regular guests
To be part of a philosophy of excellence..
Possess complete & thorough knowledge of the food & beverage items for The Bar and lounge, as well as the other areas of the hotel.
Accurately process the orders received using Epos system.
Take responsibility for the presentation and the smooth running of the Bar with attention paid to service and our guests.
Maintain and deliver consistent company standards.
Skills:
Previous experience as a Bartender in hotel, cruise line or upscale bar
A good approach to teamwork
Excellent communication skills
Superb attention to detail
Excellent personal presentation
Flexibility to work on rota a must.
To apply for the role of Bartender:
In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Passport documentation will be required at interview stage.
Career progression: WSET courses & opportunities to grow within our hotel and to work with our group internationally.
What profile are you looking for?
Minimum experience required :
1 to 2 years
Education level :
Vocational education
Areas of study :
Food and beverage
Languages essential :
English (Primary tongue)
Optional languages :
-
Skills required :
Customer focussed
Excellent command of the English language
NO staff accommodation available
-
What profile are you looking for?
Minimum experience required :
1 to 2 years
Education level :
Vocational education
Areas of study :
Food and beverage
Languages essential :
English (Primary tongue)
Optional languages :
-
Skills required :
-
Micros
Mercure and its people
Hotels with individuality, passion for service and committed to quality and guest satisfaction.
Join a team of warm and friendly professionals who will share their love for hospitality.
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