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Cook - Bernardo Heights Country Club
| Hours | Full-time |
|---|---|
| Location | San Diego, CA 92128 San Diego, California |
About this job
One of San Diego’s finest private golf clubs, designed by renowned Architect Ted Robinson, with a challenging par 72 championship golf course, beautiful clubhouse, fine dining, full social calendar and known to be home to the friendliest members in town.
Club Location Bernardo Heights Country Club - San Diego, CA 92128
Job Description
The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners.
Job Requirements
- Prior experience as a Cook required.
- Working knowledge of broiler, pantry and sauté stations.
- Diplomatic team player able to foster relationships with Members, Employee Partners and Guests.
- Possesses a passion for exceeding Member expectations and a commitment to excellence providing the highest quality Member and guest experience.
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