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Cook - Full-time / Part-time
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | los angeles, California |
About this job
Are you passionate about service? Do you take pride , ownership and responsibility in what you do?
Four Seasons Hotel Los Angeles at Beverly Hills is looking for applicants who will embrace the Five Star Service by offering exceptional experiences by understanding our guests' needs.
We are seeking enthusiastic cook who is familiar in the hot line station and prepping quality food that is produced for guests during breakfast, lunch, and dinner as orders.
Applicants must have minimal of two years' experience as cook in an upscale establishment. Flexible in hours for the business demands of the food and beverage outlets. Work in a fast paced environment.
Provide exceptional service accordingly to standards. Maintain a safe and sanitary work environment. Ability to operate all types of Kitchen equipment. Good communication skills. All applicants must have the proper legal documents to work in the United States. Applicants must have prior Culinary experience and a valid California Food Handler's Certification. First Aid/CPR is an asset.
We are located on 300 South Doheny Drive, Los Angeles California 90048 between 3rd Street and Burton Way -- four blocks North of Wilshire. The hotel is an iconic hotel where you can view the Hollywood sign; Santa Monica Beach and Downtown Los Angeles on the fourth floor outdoor Pool Cabana on a beautiful clear sky day.
Please view us at: http://www.fourseasons.com/losangeles/ or Insider's Guide to the Real L.A. eBrochure.
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf
Four Seasons Hotel Los Angeles at Beverly Hills is looking for applicants who will embrace the Five Star Service by offering exceptional experiences by understanding our guests' needs.
We are seeking enthusiastic cook who is familiar in the hot line station and prepping quality food that is produced for guests during breakfast, lunch, and dinner as orders.
Applicants must have minimal of two years' experience as cook in an upscale establishment. Flexible in hours for the business demands of the food and beverage outlets. Work in a fast paced environment.
Provide exceptional service accordingly to standards. Maintain a safe and sanitary work environment. Ability to operate all types of Kitchen equipment. Good communication skills. All applicants must have the proper legal documents to work in the United States. Applicants must have prior Culinary experience and a valid California Food Handler's Certification. First Aid/CPR is an asset.
We are located on 300 South Doheny Drive, Los Angeles California 90048 between 3rd Street and Burton Way -- four blocks North of Wilshire. The hotel is an iconic hotel where you can view the Hollywood sign; Santa Monica Beach and Downtown Los Angeles on the fourth floor outdoor Pool Cabana on a beautiful clear sky day.
Please view us at: http://www.fourseasons.com/losangeles/ or Insider's Guide to the Real L.A. eBrochure.
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf