Maintenance Person

We have a full-time opening for a Maintenance Person.

Must be able to work at least 5 shifts per week and be available weekdays and weekends.

• Be authorized to work in the United States.
• Must have reliable transportation.

Wage: starting at $8.50

Want to know what makes this such a great place to work? People like you. People from different backgrounds, with diverse interests and -- oh, wow, all kinds of stories. If you’d like to be part a diverse workplace let’s get together. Soon.

The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.

The Maintenance Person’s responsibilities may include, but are not limited to:

• Filtering oil fryers daily


• Maintaining outside grounds


• Clean equipment, inside and outside windows, stock rooms and restrooms


• Unload delivery truck 2 times a week


• Take out and empty trash compactor


• Change light bulbs


• Clean HVAC/Exhaust units and roof of debris

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.