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in Bronx, NY

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Hours Full-time, Part-time
Location 600 Food Center Drive
Bronx, New York

About this job

Basic Job Function:

Cuts cheese into pieces of specified shape and size, examines cheese for defects in color, textures and body. Trim rind, mold, or sediment from cheese using knife.

Minimum Requirements:

  • Excellent knife skills
  • Able to work with others in a team environment
  • Desire to learn about cheese
  • Communication skills
  • Attention to detail

Tasks/Responsibilities:

  • Cut, wrap, label and pack cheese
  • Pull store cheese orders
  • Confirm expiration and rotate cheese
  • Pack cheese in milk crates to be placed on pallets for delivery
  • Grate cheese
  • In addition, other duties maybe required as directed by your manager.

Requirements

  • Ability to perform physical requirements of position including standing for extended periods of time in refrigerated work areas
  • Lifting loads of up to 80 lbs on your own and 200 lbs with experience
  • Ability to work a flexible schedule including nights, weekends and holidays
  • Ability to read, write and communicate using English language sufficient to perform job functions, conduct business related mathematics and analyze data as required.