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About this job

We have a full-time/part-time opening for a ASSISTANT MANAGER.

Must be able to work various shifts per week.

  • Must have a high school diploma or equivalent.
  • Be authorized to work in the United States.
  • Must have reliable transportation.
  • Background check required.

Requirements

Job Description

The Assistant Manager works closely with and reports to the General Manager. They are the "Every Day" leader for the Restaurant! They focus on sales, guest satisfaction, restaurant cleanliness and product quality.

Qualifications include: 

Minimum two years of supervisory experience in the quick service industry

High school education

Desire to learn and grow

Valid Driver's License