Executive Chef 2 - Full-time

Chef Job # 53018 for the West Palm Beach, Florida area!

 

Sodexo is seeking an Executive Chef (II) for Lourdes Noreen McKeen in West Palm Beach, FL.  This is a  296 Resident Continuing Care Retirement Community with a spectacular waterfront view, located on historic Flagler Drive overlooking the inter-coastal waterway. This community offers an elegant, resort-style independent and assisting living, as well as skilled nursing and rehabilitation care. Just blocks from downtown's shopping, arts, cultural district and restaurants.

 

Ideal Candidate Skills / Certification:

Culinary Degree/Trade School Certificate and Servsafe

Certificate Fine dining experience in Restaurants / Country Clubs

Ability to manage inventory for a budget of 1 million in financial volume

HR skills to train & develop culinary food production teams

Computer skills; food management systems

Experience with high volume food production and quality standards

Menu Planning for resident dining, a Bistro, and catering

Dynamic leadership skills for outcomes that exceed client and resident expectations

 

Sodexo Benefits at a glance;  

Sodexo - A world leader in Food and Facilities Management Services

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Designs, supervises, coordinates and participates in activities of cooks and other kitchen personnel in a medium to large account. This position is recognized as the technical expert, teacher and trainer for other chefs and cooks within the account. Selects and develops recipes and other items for clients. Develops menu, implements and trains HACCP, oversees/purchases food, establishes production levels and inventory controls, interviews and hires new chefs, manages/controls food cost issues and offer solutions, may train other chefs outside account. May cook selected items, and plan or price menus. Typically has chefs and cooks reporting to this position.

 

Basic Education Requirement - Technical, Trade, or Vocational School Degree Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.