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Hours Full-time, Part-time
Location 498 Ga Hwy 247
Bonaire, Georgia

About this job

The Assistant General Manager reports to restaurant manager and supervises the entire restaurant operation during schedules hours and performs various administrative duties.

Position Summary:
●Maintains the highest level of quality, service, and cleanliness
●Takes active role in customer service and customer relations
●Maintains high level of productivity through effective hiring, training, and scheduling of employees
●Directs staff to ensure food safety, product preparation, and cleanliness standards are maintained
●Maintains standards of restaurant safety and security