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Hours Full-time, Part-time
Location 121 Gray Rd
Eatonton, Georgia

About this job

● Oversees all daily operations of the deli.
● Recruit, Train and develop deli staff.
● Provide performance and motivational feedback to employees.
● Prepare work schedules.
● Monitor ordering to ensure in-stock efficiency and balanced inventory for food service items.
● Maintain a clean and safe store environment.
● Control key cost expense lines.
● Submit timely and accurate store reports.
● Ensure food service areas maintain required health and cleanliness standards.
● Ensure food preparation procedures are followed
● Monitor food production and sales to control waste.
● Smile Greet and be courteous to customers