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Hours Full-time
Location Renton Landing
Renton, Washington

About this job

Experienced Manager needed ASAP for quick service restaurant.
The Managers are responsible for ensuring excellence in guest satisfaction through effective training of staff, maintaining a positive and committed "Do Whatever It Takes" attitude, and displaying a hands-on, lead by example management style. Responsible for scheduling, labor cost control, compliance with service standards, and meeting or exceeding specified performance expectations.
Qualified candidates must have a minimum of 2 year of food service management. Ideal candidates should have an upbeat and energetic personality and possess skills to motivate and develop staff as well as interact with customers. 
Applicant requirements:
*2 years restaurant management experience. 
*Possess excellent communication and people skills 
*Must be self-motivated, detail-oriented, and dedicated. 

Duties:
*Responsible for the daily operations of restaurant
*Resolve customer complaints.
*Ability to hire, train, supervise and lead staff.
*Manage staff to exceed sales goals.
*Maintain budget, employee records and schedule staff. 
*Total receipts and balance against sales/inventory.
*Monitor quality of goods.
*Monitor ordering and inventory control

If you're looking for a new challenge with the opportunity to work for a fun, family oriented company and are not afraid of hard work, then apply now! Our Managers typically work about 40 - 45 hours a week. If this sounds like the career for you email your resume and cover letter ASAP.