The job below is no longer available.

You might also like

in Joliet, IL

  • Starting at $40,000.00
    Verified per year
    Petit Three Doughnuts 18d ago
    Fast response15.9 mi Use left and right arrow keys to navigate
  • $15.00 to $18.00
    Verified per hour
    Petit Three Doughnuts 18d ago
    Excellent payFast response15.9 mi Use left and right arrow keys to navigate
  • $16.50
    Verified per hour
    Portillo's 7d ago
    Excellent payUrgently hiring16.1 mi Use left and right arrow keys to navigate
  • $15
    Verified per hour
    Portillo's 30d ago
    Good payUrgently hiring9.7 mi Use left and right arrow keys to navigate
  • $13
    est. per hour
    Buffalo Wild Wings 1h ago
    Urgently hiring5.8 mi Use left and right arrow keys to navigate
Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location Joliet, IL
Joliet, Illinois

About this job

This position is responsible for providing personalized service to all guests dining, sitting at the bar and visiting the restaurant. This position is fast paced and requires a hospitality personality that is passionate about creating unforgettable memories for our guests. Adheres to established policies and procedures as outline in training manual, operating practices and company’s cultural beliefs.

Main Job Tasks and Responsibilities:
  • Arrives to work in Full dress guidelines, looking professional.
  • Greets all guests sincerely with a warm smile, and provide superior guest service.
  • Full menu knowledge on recipe and preparation.
  • Verbally describes food and beverages and suggests food pairing.
  • Checks ID’s of guests to verify age requirements for purchase of alcohol.
  • Process all transactions accurately using POS terminal and provide all guests with receipt.
  • Maintain a clean and organized work environment at all times, including service stations.
  • Follows laws and regulations from the state and other agencies regarding food safety and alcohol.
  • Adhere to company policies and procedures.
Skills & Requirements

Education/Training:
  • High School diploma or equivalent.

Qualifications:
  • Must be 18 years of age.
  • Must possess superior guest service and communication skills.
  • Must be friendly and passionate about the guest experience.
  • Strong attention to detail.
  • Organized and possess a strong work ethic.
  • Team player with a positive attitude.
  • Must have basic math skills.
  • Ability to work a flexible schedule; including evenings weekends and holidays.
  • Experience in a full-service restaurant preferred but not required.

Physical Demands:
  • Ability to move throughout restaurant (standing, walking, kneeling, bending) for extended periods of time.
  • Ability to make repeating movements of the arms, hands, and wrists.
  • Ability to express or exchange ideas verbally and perceive sound by ear.
  • Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders.
  • Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 40 pounds.
  • Ability to turn or twist body parts in a circular motion.
  • Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.