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Off-Premise Catering Supervisor
| Hours | Part-time |
|---|---|
| Location | 1000 Cameron Way Neenah, Wisconsin |
About this job
Off- Premise Catering Supervisor
The BEST WESTERN PREMIER Bridgewood Resort Hotel and PREMIER Catering are currently seeking an individual to fulfill the position of Off-Premise Catering Supervisor. This would be a part-time position with pay based on experience between $13 - $15 / hour. The Off-Premise Catering Supervisor will assist the Catering Manager with all aspects of catering, training, scheduling, drop-offs, setups and pick-ups.
Requirements
Interested candidates should possess the following qualifications: • Good organizational skills • Passion for guest service • Strong communication skills • Work well with others and exhibits good leadership skills • Computer knowledge of Word, Excel + • Detail oriented • Sales, food & beverage background helpful • Valid driver's license with good record • Familiarity with the Fox Valley • Ability to lift 40-50 pounds • Stand for periods of time throughout a shift Interested individuals should submit a cover letter and resume to: Tina Ferron Off-Premier Catering Manager tferron@bwneenah.com OR Apply Online:
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