Server

Server

Responsibilities:

• Greets all guests with enthusiasm and friendliness.

• Serves alcoholic beverages in an appropriate manner consistent with company standards.

• Answers guest questions about food, beverages, and our facilities accurately and in a friendly manner.

• Speaks to guests with enthusiasm at all times.

• Provides the highest level of service in accordance with our standards.

• Identifies food orders when ready and delivers items to tables in a timely manner.

• Maintains a professional appearance at all times.

• Communicates with food and beverage staff to ensure guest satisfaction.

• Reports to work as scheduled, in uniform, and ready to be in position.

• Maintains professional relationships with all coworkers.

• Follows checklists and standard operating procedures.

• Maintains a safe, clean, organized, and stocked work area.

• Performs duties as assigned.

• Maintains full knowledge of menus, recipes, and other pertinent information.

• Constantly increasing knowledge of food, beverages, and other products and services.

• Responsible for constant sanitation, organization, and proper food handling.

• Prepares work area for opening, mid-shift, or closing in accordance with company standards.

Requirements

• Must be able to work flexible shifts and schedules, including weekends and some holidays.

• Must be able to lift and carry 40 pounds.

• Must be able to purchase a collared employee shirt upon hiring.

• Passion for Irish products, entertainment, and atmosphere.

• Must be able to stand, walk, lift, and bend for long periods of time.

• Must be able to demonstrate competency as outlined in the training schedule.

• Excellent people skills and outgoing personality.

• Team player.