Line Cook - Full-time / Part-time

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You dream of a home on the range. Not the kind where the deer and antelope play. The kind with six to twelve burners. Because, face it, that’s where the real action is. Especially when you’re in the center of the kitchen of one of America’s best-loved brands. As a Chili’s line cook, you know how to bring order to chaos, calm to the storm, and that certain “sizzle and smoke” to chicken quesadillas. 

You’ve got a lot of experience on the line. Now take things to the next level by joining a company with a solid future. At Chili’s, our stock is on fire. Guest satisfaction is at record levels. We’re over 1500 restaurants strong — and our biggest years are still ahead of us. We’re blazing. So if you can stand the heat, get into our kitchen. 
 

As a Line Cook your job includes:

• Properly executing all of our recipe procedures 
• Preparing a variety of food with different methods of preparation 
• Following company safety and sanitation policies and procedures 
• Communicating ticket times to Servers 

We Offer A Laundry List of Great Perks (except laundry)
You work your tail off. You do your job well. Guests adore you. Other ChiliHeads want to be like you. You bring it — all day, every day. And what do you have to show for it? Quite a lot, actually — 

• Highly competitive earning opportunities 
• Career Opportunities and Development
• Healthcare plans (based on length of service and number of hours worked per week) 
• Recognition programs 
• Anniversary Gift Program 
• Dining discounts