Crew Member

Looking for a CAREER PATH with GROWTH and OPPORTUNITY ? US BEEF DBA Arby's wants YOU!! United States Beef Corporation is the largest Arby’s franchisee in the world. We currently operate more than 327 Arby's restaurants in 8 states. Our Managers are responsible for the overall success of the restaurant. Responsibilities include but are not limited to:

• Guest services; provide outstanding customer service
• Maintain the cleanliness of the restaurant
• Follow and enforce safety guidelines at all times
• Guide team members, ensure operating standards are met
• Provide training; assist team members on all positions and tasks in the restaurant.
• Must be able to communicate effectively and professionally through verbal and written means with employees, supervisors, guests and vendors.
• Must be able to accurately complete administrative and technical tasks.
• Must be able to work 8 to 10 hours per day, based on their level of management.
• This position also requires standing 100% of the time, the ability to lift 25 to 40 pounds as well as the motions of pushing, pulling, reaching and bending.
• Training is provided for each level of management.
• The training program is a minimum of 5 weeks for all management positions.

Below is a short description of the hours and pay status for each level of restaurant management:

• Shift Leader – Hourly Position, scheduled 40 hours or less
• Assistant Manager II – Hourly Position, less than 40 hours per week, potential for monthly incentive
• Assistant Manager I – Hourly Position, up to 50 hours per week, potential for monthly incentive
• General Manager – Salaried Position with the potential for monthly incentive

To apply, please visit: www.work4arbys.com
Thank you for your interest in U.S. Beef Corp dba Arby's!

*U.S. Beef Corp dba Arby's is an Equal Opportunity Employer