Cashier-FT

Cashiers/Baggers provide a high level of customer service and practices safe food handling procedures. All Cashiers are trained to perform checkout procedures including the proper handling of customer groceries and operation of an electronically scanning cash register to total customers'' final bill. The Cashiers will receive payment for the customer''s purchases and count back correct change and bag the customer''s groceries. Additionally, Cashiers/Baggers may perform other duties such as ordering, bagging, stocking and displaying merchandise as directed. Responsibilities may differ by store. Excellent customer service skills and attention to detail are required for this position.