The job below is no longer available.
You might also like
in Orlando, FL
- $17.00 - $20.00
Verified per hour North Italia • 19h agoGood pay Urgently hiring 9 mi Use left and right arrow keys to navigate 
$35est. per hour Finastra • 11h ago15.4 mi Use left and right arrow keys to navigate- $73
est. per hour Presidio, Inc. • 5h agoUrgently hiring 4.3 mi Use left and right arrow keys to navigate
Chef De Partie - Full-time / Part-time
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | Orlando, FL Orlando, Florida |
About this job
Four Seasons Resort Orlando at Walt Disney World Resort has a Grade Manger Chef de Partie position. Supervise and oversee the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management.The position will produce all hot and cold food items (or pastry) for service in the restaurant and catering functions, ensuring that all are prepared according to Four Seasons Resort Orlando standards and specifications. To be able to run the kitchen with no supervision. Must also be able to follow corporate standards.
Since its creation by Forbes Magazine 18 years ago, Four Seasons has been ranked in the Top 100 Best Place to Work. Our work culture is our focus -- every expectation we have for employees to serve our guests is matched by the same expectation for serving our fellow employees. We are highly committed to professional development and promotion of our employees.
Four Seasons Orlando is seeking candidates who have Culinary and Supervisory Experience, and who already possess legal work authorization for employment in the United States.
Four Seasons Orlando offers health, life, dental, vision and disability insurance, along with paid holiday, paid vacation, and dining, retail and golf discounts.
To learn more about what it is like to work at Four Seasons as a company, visit:
http://jobs.fourseasons.com
https://www.linkedin.com/company/four-seasons-hotel-and-resort
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs
We look forward to receiving your application!
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf
Since its creation by Forbes Magazine 18 years ago, Four Seasons has been ranked in the Top 100 Best Place to Work. Our work culture is our focus -- every expectation we have for employees to serve our guests is matched by the same expectation for serving our fellow employees. We are highly committed to professional development and promotion of our employees.
Four Seasons Orlando is seeking candidates who have Culinary and Supervisory Experience, and who already possess legal work authorization for employment in the United States.
Four Seasons Orlando offers health, life, dental, vision and disability insurance, along with paid holiday, paid vacation, and dining, retail and golf discounts.
To learn more about what it is like to work at Four Seasons as a company, visit:
http://jobs.fourseasons.com
https://www.linkedin.com/company/four-seasons-hotel-and-resort
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs
We look forward to receiving your application!
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf
Your Privacy Choices