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Full Service Event Caterer
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | Ashland City, TN Ashland City, Tennessee |
About this job
Event type: Wedding reception.
Meal type: Dinner.
Courses: Appetizers, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.
).
Customer role: Bride or groom.
Ambiance: Casual.
Food style: Traditional.
Interested in the following cuisine: American - casual, Italian, Barbecue, Southern.
Serving style: Buffet / self serve.
Venue: Barn.
Kitchen available on-site?: Yes - full kitchen (oven, stove, refrigerator, sink, and utensils).
Estimated head count: 71 - 80 guests.
Food budget per person: $20 - $25 per person (basic).
Staff needed: Setup: Yes,
Cleanup: Yes,
Server(s): No,
Bartender(s): No.
Additional supplies needed: Serving trays, dishes, and utensils, Warming trays.
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