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in Schaumburg, IL
General Manager - Full-time / Part-time
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | 16 East Golf Rd Schaumburg, Illinois |
About this job
Great things are happening at Papa John’s! If you are looking for a career with an international company, flavored with challenging work, with a professional and highly motivated team, mixed with professional development opportunities and a competitive salary, look no further!
Come Join the Better Ingredients, Better Pizza Team as a Restaurant Manager.
Critical Ingredients for a Restaurant Manager Include:
• A high school diploma or equivalent preferred • Minimum of 18 years of age • Availability to work nights and weekends • A valid driver’s license issued by the state in which the team member works, an acceptable motor vehicle record, proof of auto insurance and a reliable vehicle
What’s on the Menu for Restaurant Managers:
• Demonstrate operational skills including making quality products and ensuring each product meets Papa John’s standards and accurately reflects the customer’s order. • Provide an outstanding customer experience to all food service customers, including professionally and promptly responding to all customer concerns or issues. Solicit, share and utilize customer feedback to improve restaurant operations and build brand loyalty. • Supervise a restaurant team and maintain adequate staffing levels, properly training team members. Ensuring compliance with all Papa John’s policies and procedures, and coach to improve performance. • Motivate team to deliver quality food service to all customers • Communicate, train and promote quality standards to restaurant team members. • Execute cash management duties with POS and shift reports, assist in the management of adequate inventory levels using the company’s systems and guidelines to minimize loss. • Manage company’s assets by ensuring the restaurant is clean, safe and organized and complies with safety and security standards at all times.
About Papa John's Franchise:
Papa John's seeks people who have an entrepreneurial spirit and share our philosophy for success. Hands-on training, a clean and safe work environment, quality business practices, advancement opportunities and meaningful work combine to produce not only the best pizza, but also the best team members! Better Opportunities. Better People! Papa John's is an equal opportunity employer and provides excellent career opportunities for our entire team.
Come Join the Better Ingredients, Better Pizza Team as a Restaurant Manager.
Critical Ingredients for a Restaurant Manager Include:
• A high school diploma or equivalent preferred • Minimum of 18 years of age • Availability to work nights and weekends • A valid driver’s license issued by the state in which the team member works, an acceptable motor vehicle record, proof of auto insurance and a reliable vehicle
What’s on the Menu for Restaurant Managers:
• Demonstrate operational skills including making quality products and ensuring each product meets Papa John’s standards and accurately reflects the customer’s order. • Provide an outstanding customer experience to all food service customers, including professionally and promptly responding to all customer concerns or issues. Solicit, share and utilize customer feedback to improve restaurant operations and build brand loyalty. • Supervise a restaurant team and maintain adequate staffing levels, properly training team members. Ensuring compliance with all Papa John’s policies and procedures, and coach to improve performance. • Motivate team to deliver quality food service to all customers • Communicate, train and promote quality standards to restaurant team members. • Execute cash management duties with POS and shift reports, assist in the management of adequate inventory levels using the company’s systems and guidelines to minimize loss. • Manage company’s assets by ensuring the restaurant is clean, safe and organized and complies with safety and security standards at all times.
About Papa John's Franchise:
Papa John's seeks people who have an entrepreneurial spirit and share our philosophy for success. Hands-on training, a clean and safe work environment, quality business practices, advancement opportunities and meaningful work combine to produce not only the best pizza, but also the best team members! Better Opportunities. Better People! Papa John's is an equal opportunity employer and provides excellent career opportunities for our entire team.
Requirements
Critical Ingredients for a Restaurant Manager Include:
* A high school diploma or equivalent preferred?* Minimum of 18 years of age?* Availability to work nights and weekends?* A valid driver's license issued by the state in which the team member works, an acceptable motor vehicle record, proof of auto insurance and a reliable vehicle
* A high school diploma or equivalent preferred?* Minimum of 18 years of age?* Availability to work nights and weekends?* A valid driver's license issued by the state in which the team member works, an acceptable motor vehicle record, proof of auto insurance and a reliable vehicle