Line Cook - Columbus Max & Erma's - Full-time / Part-time

Bright lights in the big city! If you have a passion and flair for award winning service, we invite you to take the stage and shine with us in the epicenter of fun, the “Crowne” jewel of downtown Columbus, the one and only Crowne Plaza Hotel.

What makes us rise above the rest?

• Location, Location, Location!You can’t beat the energy and excitement of downtown, the Short North, and the Arena District. We have it all right here rolled in to one stellar location. Also, COTA makes a stop right outside our front doors. Talk about convenience.

• The Possibilities Are Endless-We have 3 distinct businesses in one location – The Crowne Plaza, The Lofts Hotel, and Max & Erma’s on the Boulevard. You can move your way up at our complex without ever losing your parking space. And it doesn’t end there. Being a part of the ever-growing and ever-changing Columbus Hospitality Management team opens up even more opportunity for growth and development.

• It’s All About Who You Know- At the helm of this operation are amazingly tenured leaders who bring a wealth of knowledge and experience to the organization. These are the people who take you from entry level to incredible heights throughout in your career. It’s time you start going places.

• We Get Involved- Our team is very involved in the city. Columbus is booming and we make it a point to engage in the community outside of the hotel walls.

• Have Fun at Work. Seriously. Enough said.

Candidates must have flexible availability to include weekends, and at least one year experience working in back of the house restaurant. 

Our compensation package includes a $10.25-11.75 hourly wage (commensurate with experience), 401k with match, dining and travel discounts, special offers from our business partners, and discount programs for selected cell phone providers.

Max and Erma's on the Boulevard is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities.

We are proud to be a Drug Free Workplace/EOE. CHM

All applicants will be required to submit to a background check prior to employment.

• Able to work in a fast paced environment.
• Food safety and sanitation knowledge required.
• Ability to read and process orders as they appear on the screen.
• Highly organized.
• Good communication skills.

• At least one year experience working in the back of the house of a restaurant is required.
• High school diploma or equivalent.
• ServSafe certification a plus.