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Buffet Caterer
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | Fort Worth, TX Fort Worth, Texas |
About this job
Event type: Outdoor event / summer party.
Meal type: Dinner.
Courses: Entrees, Side dishes, Desserts, Cold beverages (non-alcoholic), Hot beverages (coffee, tea, etc.
).
Customer role: Party host.
Ambiance: Casual.
Food style: Traditional.
Interested in the following cuisine: Mexican / Latin American, Italian, Barbecue, American - casual.
Dietary restrictions: (Intentionally left blank).
Venue: Outdoor venue.
Kitchen available on-site?: No.
Estimated head count: 126 - 150 guests.
Food budget per person: $15 - $20 per person (basic).
Staff needed: (Intentionally left blank).
Additional supplies needed: (Intentionally left blank).
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