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in Safety Harbor, FL

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About this job

We're looking for a team player for LUNCH shifts in our restaurant in historic downtown Safety Harbor ... someone who has the desire and enthusiasm to produce high-quality food in a great atmosphere.

CULINARY INTEGRITY A MUST! We're willing to train self-starters who are interested in becoming a chef. 

At least 1 to 2 years restaurant line experience required. 

Requirements: ... Can follow recipe protocols ... Possess excellent knife handling and other food preparation skills ... Strive to provide perfect food for every guest ... Enjoy working with others in a team environment ... Thrive in a fast-paced workplace ... Appreciate great food ... MUST HAVE YOUR OWN TRANSPORTATION.

SUNDAYS AND MONDAYS OFF (as well as all major holidays)  ... go spend time with your family!

SEND RESUME. 

 

Green Springs Bistro 156 4th Ave. North, Safety Harbor 34695

www.greenspringsbistro.com 727-669-6762