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Fuddruckers Butcher job in Greenville, SC

1147 Woodruff Road
GreenvilleSC  29607
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Fuddruckers

Want a satisfying job?

 

Our workplace is fun, light-hearted, family-oriented and offers the World’s Greatest Opportunities for applicants like you. You could be a part of a team of refreshingly fun people making the World’s Greatest Hamburgers.

 

The Butcher is responsible for taking exceptional care of any meat product served by the company. The Butcher is required to prepare hamburger patties and other meat products daily. The individual is responsible for preparing or thawing all proteins in accordance with company specifications and procedures. The Butcher is also expected to cross train as a grill cook.

 

Additional Info

Minimum Age
16+ years old

Additional

  • Minimum 6 months prior experience as a Butcher or handling meat products
  • Minimum of 18 years of age
  • Ability to communicate using the English language
  • Knowledge of safety handling procedures when working with sharp objects, cutting gloves required
  • Must maintain a positive and upbeat attitude
  • Professional appearance required (see uniform standards)
  • Ability to multitask
  • Must be a team player and problem solver
  • Ability to handle stress appropriately
  • Activities include, but are not limited to, walking, standing, reaching, stooping, lifting up to 80 pounds, working in cold temperatures for 2 to 3 hours at a time, carrying, talking, and sitting
  • Duties involve the coordination of manual and visual dexterity

Job Industries

Company Overview

10 location franchise management company. They operate 2 Bojangles, and 8 Fuddruckers throughout NC, SC, and TN.